A great variety of wines from Argentina. From different climates and regions, argentinian wines provide a range of structures and flavors to suit every palate.
From aromatic and elegant whites, to fruity or more robust Malbec and fuller body blends.
Chacayes IG. Valle de Uco
Organic.
Unoaked. Aged in tank for 6 to 8 months with work on fine lees in order to increase mouthfeel.
Aromas of red fruits with vegetal and liquorice hints. Red fruit amplify in the mouth. Well structured, soft tannins.
JS 91 (2021), 92 (2020)
Red fruit dominate nose and palate, hints of black pepper.Aged 8 to 10 months in 225 litre second use French oak barrels, preserving the varietal character of the wine.
ideal companion for grilled meats, homemade pasta with intensely flavoured sauces and soft, mature cheeses.
JS 95 (2020)
The wine pass through concrete eggs and amphoraes.
The nose is given by the côt, with a great freshness reminiscent of red berries and a floral component that is very present in the Los Chacayes area, along with the Violet. Subtle tannins. Natural acidity of terroir.
JS 94 (2020)
La Consulta. Mendoza, Argentina.
With a dark and intense purple color, the wine shows rich black fruit flavors with delicate violet notes. Full bodied, strong character with firm tannins and long persistent finish.
Bright red fruit flavors with a great complexity of sweet spices, peppers and violets aromas. Their vineyards loamy driven soils allow this wine to achieve
an intense floral and mineral style, combined with a supple texture and elegant balance.
Santa Rosa. Mendoza, Argentina.
Refreshing, with floral aromas and hints of anise.
JS 91 points
A unique white from Valle de Uco.
Organic.
Fresh and slightly floral aroma, paired with a fruity profile of peaches and apricots. Intense and complex opening up as it goes through the palate. Very fresh entry. Full
mouthfeel
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